Vocabulary Term Details

Maximum residue limits

Definition (http://www.efsa.europa.eu/en/pesticides/mrls.htm)

Maximum Residue Levels (MRLs) are the upper legal levels of a concentration for pesticide residues in or on food or feed based on good agricultural practices and to ensure the lowest possible consumer exposure. (EFSA)

Preferred Units: N/A

Scope Note:
N/A

Broader TermsNarrower TermsRelated Terms
Measurements
N/AN/A

This term is used for the following terms: 
MRL

Approved Date
06-Nov-2012

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